Collingwood
Chamber of Commerce
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Chamber Calendar

Chamber Calendar

Wednesday, May 30, 2012

ShriFest Yoga at Blue

Wednesday, May 30, 2012 10:00am - 10:00pm
Location: Blue Mountain Village

A celebration of yoga life with notable yoga teachers, musicians and artists united to create beauty! Whether you’re an avid yogi or just getting started this is your event. BuddhaRider.com/Shri-Fest and www.shrifest.com

 

Contact: Heather Harding
Phone: 7054450231
Email: info@bluemountainvillage.ca
Website: http://www.bluemountainvillage.ca/

Career Solutions Student Nights - Summer Job Assitance

Wednesday, May 30, 2012 4:00pm - 6:00pm
Location: Career Solutions 1288 Mosley Street, Wasag Beach

ATTENTION PARENTS & STUDENTS! Are you a student looking for a summer job?

Career Solutions offers students the following free services:

*Student Resume Writing Workshops

*Assistance with job searching

*Interviewing skills

*Connections to local employers that are hiring

We are staying open late for students - Tuesdays & Wednesdays we will be open until 6:00pm (Until June 29)

For more information or to sign up for a resume writing workshop please call 705-429-5543 or stop in to our office located at 1288 Mosley Street, Unit 2&3, Wasaga Beach.

 

Contact: Paulette Light
Phone: 705-429-5543
Email: plight@careersolutions.ca
Website: http://www.careersolutions.ca

May Seafood Madness at the Empire Grill

Wednesday, May 30, 2012 5:00pm - 10:00pm
Location: Empire Grill

May Seafood Madness

Appetizers Mussels ½ lb-cooked in Belgium beer, with just a hint of garlic finished with Parsley and green onions, served with French bread $6

Black Tiger Shrimp, oven baked in garlic butter and parsley, topped with panko breadcrumbs, finished with Parmesan cheese $6

Herbed Tilapia Goujons, lightly breaded strips of Tilapia, deep fried until golden brown, served with mixed greens lightly tossed in tartar sauce $6

Entrees “Surf and Turf”- Striploin Steak, grilled to perfection, served with half a fresh lobster and drawn butter $24

Local Rainbow Trout and Georgian Bay White fish entwined together served in a sun dried tomato white wine cream sauce $20

Seafood Linguine Mussels, shrimp, bay scallops and calamari, cooked in garlic butter, finished with a brandy cream $18

Desserts New York Cheese Cake topped with a lemon, lime sauce $6

Chocolate Cake with a mixed berry coulis $6

Red Prince Apple and Collingwood Whiskey Caramel Cup $6

 

Contact: nick
Phone: 705 444 0920

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